02.–05.02.2025 #prosweetscologne

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Chiriotti Editori

Chiriotti Editori

Adresse: Viale Rimembranza 60, 10064 Pinerolo - TO, Italien

Website: INDUSTRIE ALIMENTARI
Website: ITALIAN FOOD & PACKAGING TECHNOLOGY

Telefon: +39 0121 393127

Confectionery Production magazine

Confectionery Production magazine

Kontaktperson: Chris Meer, Advertising & Event Sales Manager

Website: www.confectioneryproduction.com

Telefon: +44 1474 532 202 Option 1

E-Mail: chris@bellpublishing.com

Hier Probelesen

 International Confectionery

International Confectionery

Kontaktperson: Jon Pittock, Group Publisher

Website: in-confectionery.com

Telefon: +44 (0) 1622 823 920

E-Mail: Jon.Pittock@hand-media.com

Social Media: LinkedIn , X und Facebook

Hier Probelesen

Kennedy‘s Confection

Kennedy‘s Confection

Kontaktperson: Gary Smythson

Adresse: 15A London Road, Maidstone, Kent, ME16 8LY

Website: https://kennedysconfection.co.uk/

Telefon: +44 1622 699183

E-Mail: gsmythson@kennedys.co.uk

Manufacturing Confectioner/MC

Manufacturing Confectioner/MC

Kontaktperson: Amy Allured

Website: www.gomc.com

Telefon: +1 (920) 295-6969

E-Mail: mcinfo@gomc.com

Hier Probelesen(nur für Abonnenten verfügbar)

Webseite www.tecnalimentaria.it

Tel.: +39 0422 549305

E-Mail: redazione@edftrend.com

Adresse: Corso del Popolo, 42, 31100 Treviso, Italy

Packworld Türkiye

Packworld Türkiye

Website: www.packworldturkiye.com

Website: www.sudeyayincilik.com

Kontaktperson: Hatice Olgun

Telefon: +90 212 612 09 48

Telefon:: +90 532 277 29 93

E-Mail: ınfo@sudeyayincilik.com